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Tiramisu
Tiramisu is a simple and delicious dessert. My mom got this recipe a long time ago from a, I believe, Italian colleague. Over the years we heaven’t been meassure things for this recipe, but tasted...
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Swiss roll with chocolate filling
Swiss roll cakes are very common in chinese bakeries, but I don’t like those most of the time. The cake is plain cake and the filling is butter cream. I’m not a fan of butter cream, I think it ‘s too...
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Blackberry lime pie
This is the first time I made something with blackberries. It may also have been the first time eating them but I’m not sure. My dad bought them at the local market for super cheap and since we had a...
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Coffee mousse
I wanted mousse, coffee mousse, so I made it. I found a recipe online that looked awesome, so I tried it. The mousse was very nice and I really enjoyed eating it. The only downside of making this is...
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Weekend Tasting: Dessance
A couple weekends ago I went to Dessance with some friends. This is an all-dessert restaurant. Yes dessert only. The chef is Christophe Boucher (ex chef patissier of Ledoyen and Grand Vefour). Dessance...
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